![]() Chocolate - For dipping the cookies in.Double cream - Whipping cream or heavy cream can also be used here.Fresh or frozen raspberries - I normally use frozen raspberries, as they are much cheaper.Salt - Pinch of fine salt to balance out the flavours.Flour - This recipe is made with plain, all-purpose flour.You can also try almond extract instead, or even some freshly squeezed lemon juice. Vanilla - Good quality vanilla extract to enhance the flavour of the sugar cookies.Egg - One large egg at room temperature.Butter - Unsalted butter is my choice, but feel free to use salted butter or baking block like Stork instead.You can also use granulated or icing/ powdered sugar instead. Sugar - I always use caster sugar when making these cookies.For these Valentine sugar cookies you will need: ![]() Sugar cookies require only a handful of simple ingredients. I use the same method and recipe in these Valentine sugar cookies, as I do in my Easter Sugar Cookies and my Birthday Sugar Cookies recipe. It tastes great, and you can also be enhance it with vanilla, almond or lemon flavour. My sugar cookie dough is really easy to work with, and it holds its shape really well during the baking. These cute, crumbly and buttery sugar cookies are ideal as a gift on Valentine's, but are also equally great to enjoy any day or time of the year! These classic sugar cookies can be easily prepared by hand, without any special equipment, making them a fun baking project for kids and adults alike! Beautiful and delicious treat to share with the loved ones on a special day. Share the love on Valentine's Day with these valentine sugar cookies! Sweet, buttery, heart-shaped sugar cookies, sandwiched with a layer of whipped raspberry cream, and dipped in chocolate. Jump to Recipe Jump to Video Print Recipe ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |